On October 27, the American Dairy Science Association and the European Federation of Animal Science held a webinar on Protein and Amino Acid Nutrition for Cows.
The webinar was attended by representatives of dairy farms, educational and research institutions, feeding companies and other companies working in the dairy industry. The speakers (Thomas R. Overton and Peter Yoder), based on the latest scientific research, spoke about important aspects of protein nutrition for high-yielding cows and cows in transit